With its presence in April, we are surprised not only by the spring sun, but also by the number of events related to food and design. We invite you to check out the list of upcoming events that are worth visiting at the end of this month!
Deadline: 16-18. 04
International Exhibition of Food and Beverages, Technologies and Packaging for the Food Industry - 3 days of the WorldFood Poland food fair is a meeting of the food industry, which is based on the presentation of the latest trends in the field of nutrition. This year, in addition to numerous discussion panels and conferences with opinion leaders, we will also learn what trends are prevailing in the market. It will also be a chance to meet with us-participants of the Food and Design project. See you at EXPO XXI 12/14 Pradzinski St. 🙂
Deadline: 17.04
International Cuisine Festival- if you still choose the direction to the south of Poland next weekend, Nosalowy Dwor Resort & Spa in Zakopane invites you to the festival of international cuisine. The event is organized by Unilever. During the festival, you will be able to visit exhibition stands, go through 3 live cooking themed blocks, and take part in industry debates. The festival will end with a 5-set tasting dinner based on the gastronomic trends of 2024. Tickets for the event are still available: https://goingapp.pl/wydarzenie/festiwal-kuchni-miedzynarodowej-2024/kwiecien-2024!
Date: 19.04-21.04
"Chocolate and Sweets Festival in Wadowice”"If the fudge is just the one from Wadowitz." But not only in this Small Polish city lives! The next weekend in April is an opportunity to visit the festival of chocolate and sweets, where all participants are waiting for original, traditional chocolate, pralines and sweets. Numerous tastings will be combined with workshops and demonstrations of pastry masters. The second edition of the festival will take place on Wadowice Square, John Paul II Square.
Date: 13.03-24.04
Restaurant Week - the most popular festival association of author's restaurants in the country will continue for several more days. The event, which promotes the best dishes of Polish restaurants, has already attracted 1.5 million guests. You can also become a part of them! To learn more about the three-course chef's signature menu from your cities, visit the organizer's website: https://festival.restaurantclub.pl/restaurantweek
PS now new guests can count on a discount on the occasion of the first booking!
Date: 01.04-30.04
Ciao Food Town! - until the end of this month, you can find out the offers of Italian dishes prepared by gastronomic concepts (Gnocchi, The Fry, Super Slice, Good Place, three-time hamburger champion, Chipotle) from Food Town at the Norblin factory. The Italian Festival of Tastes is not only an opportunity to enjoy a culinary but also a cultural experience. Good food will be accompanied by a screening of themed films. Food Town at the Norblin factory is located at 51/53 Zelazny Street in Warsaw.
Deadline: Spring 2024
Spring, it's you! - seasonal decorations in Warsaw breweries have already become a tradition. This year's spring issue is a proposal by artist Anna Rudak. Her prints were placed on the iconic steps leading from Wunerf Haberbusch and Schiele to the sun lounger square. Warsaw breweries are filled with flowers and delicate, most fashionable colors of this season. This is the perfect excuse for an April walk along the Warsaw Wola!
Deadline: April 20, 2024
Fair Of Cute Things Tri Goroda – On April 20-21, the fair of beautiful things will be held for the second time in the Baltic Sea! Even more, even more interesting, even more TRL! It will be the grand finale of an incredible spring fair, and – we already know this-it will be the grand finale. As many as 300 TRL exhibitors + 40 Mamaville exhibitors + two exhibitions + meetings and seminars. Online tickets are now available at this link: https://www.ebilet.pl/biznes/targi/trl-targi-rzeczy-ladnych
Junior specialist in Marketing Communications and PR.
He is a graduate of the University of Warsaw and the Main School of Agriculture. We have been in the HoReCa industry for more than 10 years. For many years, he has been associated with the Trip group, Sobienie Royal Golf and Country Club, and the Florentin Restaurant in Warsaw.
She graduated from the Faculty of Architecture of the Warsaw Technical University with a degree in Architecture for the Knowledge Society and Visual Communications at the Polytechnic University of Milan. A specialist in creating a mood. She has gained experience at home and abroad at numerous international seminars (Seville, Lisbon, Florence), fellowships at La Sapienza (Rome), etc. m.in. in Carmi e Ubertis and ADM Milano.
A manager with many years of experience in the cosmetics, food, and children's industries. During his career, he was associated with such companies as: L'Oreal, Samsung, Danone-Nutricia, Unilever. During his professional life, he was responsible, among other things, for the development of e-commerce sales and content in Poland and the countries of Central and Eastern Europe. 
