Breakfast is a very important meal that gives us energy for the whole day. In Poland, traditionally considered the most important meal of the day, it has taken on a new dimension – more and more people have started eating it outside the home. Why do we love breakfast in the city? We reveal this secret!
One of the main reasons for the growth in popularity breakfast there is a changing lifestyle. In today's fast pace of work and life, many people don't have time to prepare a full breakfast at home. Instead, they opt for quick solutions, such as a takeaway breakfast on the way to work or an increasingly popular breakfast with friends at their favorite diner.
Coffee shops are no longer just about coffee.
Cafes become not only a place to socialize over freshly brewed coffee, but also a great place for breakfast. An extensive menu offering plates full of dry and sweet breakfasts can be observed in an increasing number of Warsaw restaurants, cafes or places that offer only breakfast. This offer attracts many customers who value comfort, the atmosphere of the place and the quality of products.
Increased availability
Today, along with greater opportunities and access to top-quality ingredients, we have easier access to places offering breakfast outside the home that are difficult to summon in this form in a home setting. Whether we live in the middle of a big city or in the suburbs, we can find many places offering breakfast at different prices and with a varied menu. Another important aspect is the awareness of the importance of healthy eating, which is constantly growing in society, which leads to an increased interest in nutrient-rich breakfasts. Therefore, we can easily try our hand at vegetarian, gluten-free or low-calorie breakfasts. Such menu items attract even more customers who want to start their day with healthy and delicious food!
Breakfast out as a form of socialization
For many people, having breakfast out has also become a form of fun and spending time with their loved ones. Cafes and restaurants offer not only delicious food, but also aesthetic and elegant interiors, as well as creative variations of standard breakfasts. Today, we consider going out to a restaurant in the morning as a relaxation and distraction from everyday duties.
The breakfast served in the establishments has reached the highest level in both quality and presentation. Cafes and restaurants try to surprise customers with the variety and creativity of the dishes served. The phenomenon breakfast we can especially observe it in the major cities of Poland, where it is difficult not to have a queue on weekends.
We decided to check it out, where do Warsaw residents most often have lunch in the morning?
OMA / Expert Advisor 13
Source: Facebook
Secret Life cafe / Slovak 15/19
Source: Facebook
Possible / Bagatela 14
Source: Facebook
Roll through tissue paper / tap 6/12
Source: Facebook
Orzo / Constitution Square 5
Source: Facebook
Tipika / Railway station 47
Source: Facebook
Charlotte | New World 6/12
Source: Facebook
Restaurant J: / Thomas Woodrow Wilson Square 4/108
Source: Facebook
The spring and summer season is the perfect time to spend time away from home-will the city's breakfast phenomenon last long? We will closely monitor this phenomenon!
Junior specialist in Marketing Communications and PR.
He is a graduate of the University of Warsaw and the Main School of Agriculture. We have been in the HoReCa industry for more than 10 years. For many years, he has been associated with the Trip group, Sobienie Royal Golf and Country Club, and the Florentin Restaurant in Warsaw.
She graduated from the Faculty of Architecture of the Warsaw Technical University with a degree in Architecture for the Knowledge Society and Visual Communications at the Polytechnic University of Milan. A specialist in creating a mood. She has gained experience at home and abroad at numerous international seminars (Seville, Lisbon, Florence), fellowships at La Sapienza (Rome), etc. m.in. in Carmi e Ubertis and ADM Milano.
A manager with many years of experience in the cosmetics, food, and children's industries. During his career, he was associated with such companies as: L'Oreal, Samsung, Danone-Nutricia, Unilever. During his professional life, he was responsible, among other things, for the development of e-commerce sales and content in Poland and the countries of Central and Eastern Europe. 
