Breakfast is the most important meal of the day. If you need to get rid of the morning boredom on your plate or you don't want to spend the morning making breakfast at home, BreakfastWeek is just the place for you! The breakfast festival in the city will run from October 8 to November 17. Tables can already be booked on https://BreakfastWeek.pl. Crunchy bagels, buttery pancakes, or maybe a plate of oriental treats? Let's tell you where to go in this edition!
Discover your favorite breakfasts in the city!
Before the day gets under way, it's worth taking the time to relax and have a really good breakfast in the same company. The last thing you have to do is take care of yourself, and you'll eat the best breakfasts at BreakfastWeek! In this edition, guests will be able to discover a breakfast menu and coffee based on Alpro plant drink at the unique festival price of 35 PLN + booking fee of 3.98 PLN. Some restaurants also offer drinks. fruit cocktail with Purella Superfoods Mix energy! In addition, all guests for booking will receive a package of crackers good crunch from the brand Lajkonik as a gift!
Below are restaurants that are perfect for celebrating a leisurely morning with your family, taking a walk with friends, or having a date.
Kroma-Krakow
At the foot of the Wawel, above the Vistula River itself, a unique breakfast room-Kroma-was formed. Its menu is simple and seasonal, but don't let that bother you. It serves very interesting combinations that will delight even the most demanding gourmets. On festival plates, guests will find a decent slice of the perfect sourdough bread in two options to choose from-with pumpkin paste, roasted beetroot, fried halloumi and basil, or with buttery scrambled eggs, sauteed egg yolks and fried tomatoes. You can enjoy these goodies with a cup of aromatic coffee or a glass of fruit cocktail while admiring the view outside the window. For those who have not been – breakfast
The trip should be combined with a visit to Wawel.
Nadezhda-Poznań
Zwierzyniecka 3/1 in Poznań is a paradise for vegan breakfast lovers. Hopefully, during the festival, you'll find completely plant-based offerings that will delight more than just fans of this diet. Examples? Homemade Hala with chocolate mousse, fresh cranberries and sea buckthorn or organic egg omelette with fried Hokkaido pumpkin and tahini sauce,
and organic bread baking with whipped butter. In addition to fine and refined plant-based cuisine, we find an unusual design here. Beautiful interiors are filled with a subtle, muted color scheme. There is no shortage of details, which we owe to the uniqueness of the entire composition. We recommend that you stop by during the festival, relax with a coffee and enjoy the perfect morning.
Sova Restaurant-Szczecin
This is a unique restaurant that has been serving the residents of Szczecin for years with fine Mediterranean cuisine and seasonal dishes. If you've only ever looked at 17 Troika Polski Alley for lunch or dinner, we suggest you go there for breakfast as well! During BreakfastWeek, you'll eat there m.in homemade chickpea bun
and curry, with roasted pepper pesto with Amber and cashew cheese. There is also a meat version with breaded black pudding, onion marmalade and onion mayonnaise made with your own hands. In addition, aromatic coffee and fruit cocktail. Sounds like a good start to the day?
Photo: press releases
Mundo food & people-Katowice
Do you want to go to sunny Argentina? If so, be sure to check out BreakfastWeek and visit Mundo food & people in Katowice. The restaurant is open to flavors from all over the world, and the owners are inspired by South American cuisine, where street food reigns supreme. The breakfast served here is sure to indulge your tastes
and they will make you come back. Be enchanted by one of the two versions of the menu.
Of course, no one will go hungry after eating French toast-brulee with pears cooked in cider, fried butter ice cream and spicy spices. Also of note is the so-called breakfast arepas. These are soft, flavorful corn fritters filled with three types of toppings-creamy scrambled eggs, cheddar cheese and vegetable mangaliki, or pasta
with avocado.
Mezalians-Gdansk
Among the historic streets of Gdansk, on the Holy Ghost Street, is the Mezalians restaurant. This is a place that takes the traditional flavors of Polish cuisine to a whole new level. From October 8, as part of BreakfastWeek, you will be able to try excellent breakfasts here, m.in bulgur with quinoa, guacamole, roasted pumpkin and lettuce or hala with teriyaki chicken, lettuce, pickled mustard, onions and jerusalem artichoke chips. Here it is worth both greeting and saying goodbye to the following days!
Meistersztyk-Wroclaw
This is a cozy ice cream parlor located at 21 St. Anthony Street. The modern decor and quite a few delicious and sweet temptations just invite you to visit this place during your BreakfastWeek. The menu is a memory of the holiday, a fresh tomato with fried halloumi made from serotonin Wrocław, drizzled with almond spinach pesto and served on a croissant baked in a waffle iron. For those who prefer sweet breakfasts, we recommend that you try the caramelized gray reneta with vanilla mousse and apricot jam on a croissant. The madness!
Laba-Warsaw
Would you like some waffles? Apparently, the best ones are self-made at home. But the waffles served during BreakfastWeek at the metropolitan lab definitely give rise to lies in this belief. This is where thick waffles are baked and served with many inventive fillings. Although they are a certain size, they remain very light and crisp.
From October 8, we will eat them in two versions-sweet and salty. For breakfast cereals lovers, we recommend the Belgian waffle with crispy chicken, mayonnaise, hazelnuts, pochet egg and Chili bean honey sauce. Sweet offer - waffles with homemade ricotta with lemon, strawberry jam, lavender, pistachio praline and fresh fruit! Fingers licking!
Photo: press releases
The festival's partner Alpro brand invites you to Breakfast Week, which encourages you to diversify your daily diet by introducing plant-based products.
Booking: https://BreakfastWeek.pl/ and https://RestaurantWeek.pl
Festival Date: October 8-November 17, 2024
[Patronage]
Junior specialist in Marketing Communications and PR.
He is a graduate of the University of Warsaw and the Main School of Agriculture. We have been in the HoReCa industry for more than 10 years. For many years, he has been associated with the Trip group, Sobienie Royal Golf and Country Club, and the Florentin Restaurant in Warsaw.
She graduated from the Faculty of Architecture of the Warsaw Technical University with a degree in Architecture for the Knowledge Society and Visual Communications at the Polytechnic University of Milan. A specialist in creating a mood. She has gained experience at home and abroad at numerous international seminars (Seville, Lisbon, Florence), fellowships at La Sapienza (Rome), etc. m.in. in Carmi e Ubertis and ADM Milano.
A manager with many years of experience in the cosmetics, food, and children's industries. During his career, he was associated with such companies as: L'Oreal, Samsung, Danone-Nutricia, Unilever. During his professional life, he was responsible, among other things, for the development of e-commerce sales and content in Poland and the countries of Central and Eastern Europe. 
